Here an appetizing starter very easy to prepare, to cook the last artichokes of the season: artichokes and bacon muffin! What do you think? . INGREDIENTS x 10/12 MUFFIN 6 artichokes 5 eggs 1 lemon 2 cloves of garlic 200 ml of milk (one glass) 2 o 3 tbsp of parmesan cheese 150 g of bacon (cut thin) half a… Read More
Lasagne are always great and you can prepare them in so many different ways. Here a vegetarian version, perfect together with the beautiful artichokes now in season! After the success of this dish at the artichokes cooking class, Ginger gives the recipe to everyone! INGREDIENTS x 4 PEOPLE 6 artichokes 2 cloves of garlic white wine to taste parsley to… Read More
Beautiful winter side dish typical from Rome and since now coming to Rome is not the only way to enjoy them! Ginger has prepared the recipe for you…let’s start working! INGREDIENTS x 4 PEOPLE 4 artichokes 5 potatoes 1 lemon 2 cloves of garlic 2 anchovies in oil (at will) red chili pepper (at will) ½ a glass of white… Read More
