Posts tagged lamb

ROMAN STYLE LAMB

After so long here is a recipe of the Roman tradition that you can cook very well abroad, thanks to its simplicity … Ginger’s word of honour! So enjoy this delicacy! . INGREDIENTS x 4 PEOPLE 1 kg of lamb in pieces 3 tbsp of evo oil 2 cloves of garlic 2 sprigs of rosemary 2 salt-packed anchovies ½ glass… Read More

SUNDAY LUNCH or rather BAKED LAMB WITH POTATOES

“Alla cacciatora” style, grilled, beked…however you cook it, lamb is always delicious. This is my grandmother’s recipe: easy to preapare, you will love it! . INGREDIENTS FOR 4 PEOPLE 1 kg of lamb coarse salt rosemary 1 clove of garlic butter to taste 1 lemon 4 potatoes 2 glasses of milk METHOD Pickle the lamb one day before cooking with… Read More