The summer is coming and here I am with a nice idea for a cool and healthy aperitif.<\/p>\n
No alcohol, vegetarian, easy to prepare and so tasty.<\/p>\n
Your guests will finally kiss and make up cucumbers, discovering that they are good not only in Greek salad\u2026<\/p>\n
Ladies and gentlemen, the Spanish Gazpacho!<\/p>\n
You will love it, Ginger\u2019s guarantee.<\/p>\n
INGREDIENTS <\/strong><\/p>\n 600 gr tomatoes in the vine<\/p>\n 1 cucumber<\/p>\n 1 red Tropea onion<\/p>\n 1 green pepper<\/p>\n \u00bd red pepper<\/p>\n 1 clove of garlic<\/p>\n 100 gr stale bread crumb<\/p>\n \u00bd glass of white (or apple) vinegar<\/p>\n 2 tbsp evo oil<\/p>\n Pepper<\/p>\n Salt<\/p>\n